I was supposed to post this earlier, but November me nearly deleted my entire camera roll. I salvaged a few photos (heroic). Posting before my phone changes its mind again.

Why Nalu (and which location)

Nalu Bowls, Seminyak (second shop; first was at Single Fin which is far from my cave). 

People often Gojek it, but I wanted the walk-in vibe and a bowl that hadn’t done a motorbike stunt.

• Macaronis — Rp 50.000
  Blend: papaya, mango, dragon fruit, pineapple, strawberry, apple juice + granola. Texture icy, flavor fresh; the granola is crunchy-toasty, not that dusty oatmeal look you see in some pics. Price point: this is the cheapest bowl on the menu tier.

• Uluwatu — Rp 65.000
  Blend: dragon fruit, banana, papaya, raspberry, apple juice. Photogenic, tangy-sweet, very “post me.”

Add-ons (a necessary evil for the IG look)

• Banana + Strawberry: Rp 5.000 each (mine)

• Mango: Rp 5.000 (friend)
  Add-ons run about Rp 5–10k. If you skip extras, your bowl won’t look like the Instagram you screenshotted. (Not a complaint; just physics.)

Vibe, service, delivery vs. dine-in

• Chill, compact, quick counter service.

• In-person wins for texture (toppings stay crisp, blends stay perky). Delivery is convenient, but my crunch has trust issues.